Why Aren't You Taking DHA Fish Oil?



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Here’s a really simple way to turn around your health and keep most of the dangerous and killer diseases at bay – start taking DHA fish oil today. Why DHA? Let’s find out what it is and why is DHA fish oil good for us.

All the health benefits of fish oil can be attributed to the presence of essential Omega 3 fatty acids in it. “Essential” really means that they are required by the body for its optimal and disease-free functioning, but it cannot manufacture them on its own. They have to be taken from external sources only – like fish oil.

The primary omega 3 fats are DHA (Docosahexanoic Acid) and EPA (Eicosapentaenoic Acid). Out of these two, DHA is the more important one. Research has shown that almost 30% of our brain is made up of DHA omega 3. The conclusion from this is obvious – DHA is essential for the optimal functioning of our brain. In fact, low levels of DHA have been associated with mood swings, ADHD and depression.

DHA and EPA have tremendous anti-inflammatory properties. This is helpful in alleviating all kinds of diseases that result from inflammation – including acne, psoriasis, and even arthritis.

Cancer is also believed to be caused by inflamed body cells. DHA has been shown to prevent all kinds of cancer to a significant degree.

The most well known benefit of DHA fish oil, however, is to the heart. Not only does it regulate the electrical rhythm of the heart, it also prevents the blood platelets from clotting. This effectively prevents the arteries from clogging up which can otherwise result in heart attack.

There are a few things to keep in mind when looking for DHA fish oil. The most important one is the fish from which the oil has been extracted. Most kinds of fish either do not contain omega 3, or if they do, they contain more EPA than DHA fats. We need to look for a fish that is rich in DHA and contains lesser amount of EPA to go along with it.

The Hoki fish from New Zealand is one such fish. The optimal oil is actually a mix of hoki oil and tuna oil which provides the best combination of omega 3 fats in it.

Secondly, you need to check if the oil has been molecularly distilled or not. Fish can contain a lot of impurities due to polluted ocean water. A rigorous refining of the oil is a must for removing all the contaminants from the oil. Molecular distillation allows doing this by separating the oil from the contaminants in a vacuum. The vacuum enables the process to be done at much lower temperatures than the boiling point of the oil, which makes sure the oil doesn’t get oxidized. The end result is highly concentrated and pure fish oil.

Do yourself a favor and find out a good DHA fish oil. This is the best investment you could make in your health.

 

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